E-ISSN 2536-9520 | ISSN 1110-2047
 
2025, Vol: 85
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Original Article 


Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement

Valiollah Naroyi, Saeed Salari.


Abstract
One of the main factor of disease causing microorganisms are their sensitivity or resistancy to the action of serum complement. Categorization of a microorganism as resistant or susceptible will lead to the better understanding of its pathogenicity. The aim of the presented study is to determine the level of complement resistance of 35 Escherichia coli isolated from poultry with colibacillosis in Iran. The results showed that 94.3% of the strains has intermediate sensitivity to complement serum. Based on literature review, our results as a first report from Iran, indicated that the resistance to complement in isolates of study area is not essential and unique to reach internal organs, and other factors, like iron uptake system, antibody escaping, resistance to antimicrobial peptides of serum, maybe, compensate the pathogenicity and, of course, factors related to the host need further analysis.

Key words: Escherichia coli, Complement, Microtitr plate technique, Serum


 
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How to Cite this Article
Pubmed Style

Naroyi V, Salari S. Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. AJVS. 2017; 54(1): 13-16. doi:10.5455/ajvs.264500

Web Style

Naroyi V, Salari S. Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. https://www.alexjvs.com/?mno=264500 [Access: May 04, 2025]. doi:10.5455/ajvs.264500

AMA (American Medical Association) Style

Naroyi V, Salari S. Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. AJVS. 2017; 54(1): 13-16. doi:10.5455/ajvs.264500


Vancouver/ICMJE Style

Naroyi V, Salari S. Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. AJVS. (2017), [cited May 04, 2025]; 54(1): 13-16. doi:10.5455/ajvs.264500


Harvard Style

Naroyi, V. & Salari, . S. (2017) Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. AJVS, 54 (1), 13-16. doi:10.5455/ajvs.264500


Turabian Style

Naroyi, Valiollah, and Saeed Salari. 2017. Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. Alexandria Journal of Veterinary Sciences, 54 (1), 13-16. doi:10.5455/ajvs.264500


Chicago Style

Naroyi, Valiollah, and Saeed Salari. "Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement." Alexandria Journal of Veterinary Sciences 54 (2017), 13-16. doi:10.5455/ajvs.264500


MLA (The Modern Language Association) Style

Naroyi, Valiollah, and Saeed Salari. "Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement." Alexandria Journal of Veterinary Sciences 54.1 (2017), 13-16. Print. doi:10.5455/ajvs.264500


APA (American Psychological Association) Style

Naroyi, V. & Salari, . S. (2017) Classification of Resistance of Escherichia coli Isolated from Poultry with Colibacillosis to the Complement. Alexandria Journal of Veterinary Sciences, 54 (1), 13-16. doi:10.5455/ajvs.264500




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    About Alexandria Journal of Veterinary Sciences

    The Alexandria Journal of Veterinary Sciences (AJVS) Official Journal of Faculty of Veterinary Medicine, Alexandria University   ISSN: 1110 ... Read more.



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